Today, August 15, 2013, pinoyontheroad.com turns 1!
Thank you to all those who are following my roadtrips! I couldn’t ask for more!
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Congratulations … may your journey continue to light up the paths of those who follow your lead. thank you for sharing your discoveries and meaningful moments worth every read and mulling over. keep safe in your travels … always. maraming salamat po 🙂 — April
thank you very much april for the greetings! keep safe always!
congrats sir isa rin akong taga subaybay sa mga travels mo 🙂 goodluck sa mga susunod pa na gala….
maraming salamat. pakilala ka naman 🙂
Congrats on your blog’s turning 1! May there be more travels and more stories to share.
thanks alot nortehanon!
I stayed at a hosetl in San Francisco for two weeks and made delicious chicken marinara sandwiches pretty much every day. They’re very easy to make it you pick up some basics at the supermarket: wheat bread, a whole pre-cooked roasted chicken, Newman’s Own Spicy Red Pepper tomato sauce (this is key), mozarella, and then I add some crushed red pepper. Serve it with a salad or greens, and you’re good to go.
Felt so hopeless looking for answers to my quoueitns…sntil now.
A perfect reply! Thanks for taking the trleobu.
That addresses several of my concerns actually.
Congrats Nik…always keep safe on road 🙂 God bless
Thank you 😉